Antifog Cross-linked Polyolefin (POF) Shrink Film - Food Grade Low-Temp Packaging Solution

Key Features:

● Anti-fog Function: Prevents fog formation on film surface caused by temperature and humidity changes, ensuring product visibility in cold storage or refrigeration.

● Cross-linked Structure: Enhances tensile strength, tear resistance, and sealing reliability under various operating conditions.

● Excellent Clarity and Gloss: Maintains clear and glossy appearance even in moist or cold environments.

High Shrink Rate: Provides tight, wrinkle-free packaging with balanced shrinkage in both directions.

● Strong Seal Performance: Compatible with high-speed packaging machines; seals remain intact in refrigerated and frozen conditions.

● Food Grade & Eco-Friendly: Made with non-toxic materials that meet FDA and EU standards for direct food contact.

Main Applications:

√ Fresh Produce Packaging: Fruits, vegetables, herbs, leafy greens.

√ Ready-to-Eat Meals: Sandwiches, salads, cooked dishes in trays.

√ Frozen Foods: Dumplings, meat, seafood, pastries.

√ Bakery & Dairy Products: Bread, cakes, cheese, yogurt packaging.

√ Refrigerated Goods Display: Products requiring attractive shelf presentation under low temperatures.